Scar of the Sea Chardonnay Santa Barbara County 2017

Scar of the Sea is a joint collaboration between Mikey Giugni and Michael Brughelli, known for their thought-provoking, balanced wines and ciders that boast a serious sense of place (and are super fun to drink!) The 2017 Chardonnay is medium-bodied and bright, showing flavors of juicy tropical fruit, zesty lemon, white flowers, and flinty reductive notes. Rich, clean, and delicious!


From soccer moms to sommeliers, Chardonnay's tooth-chattering acidity and lush tropicality manage to suit all types of drinkers and styles under its inimitably big tent. The white of Burgundy.
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California, United States

The sun in the American wine solar system, but at the same time a wine 'nation' in its own right, California is like the popular kid in high school that was good at everything and good-looking, too.