Marc Soyard - Domaine de la Cras Coteaux de Dijon Bourgogne Rouge 2016

Marc Soyard took over this Dijon-owned property just five years ago, tending eight hectares of vines under the Bourgogne AOC. Vines are tended organically and with a hands-off mentality, with partial whole-cluster fermentation implemented and native yeasts. This Bourgogne Rouge comes from 30+ year old vines, with partial carbonic fermentation, followed by 10-12 months of aging in barrel. Crunchy, bright, and full of red fruit flavors.
Not available in New York. Check stock in San Francisco

Pinot Noir

Eloquent dynamic charmer of wine drinkers. Thin-skinned early-ripening seducer of wine growers. Planted everywhere but great in only a few (cool-climate) spots including its homeland of Burgundy.
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Burgundy, France

The most revered, fetishized wine region on earth and the spiritual home of Chardonnay and Pinot Noir. Reaching from Chablis down to Beaujolais, it sits on a limestone outcropping in central France.