Located in Tuscany’s ‘Conca d’Oro,’ in the heart of Chianti, the Fontodi estate comprises 130 hectares, 70 of which are dedicated to organically farmed vines. The Manetti family has been dedicated to sustainable farming since 1968, with fruit benefiting from high-altitudes, clay-schist soils, and large diurnal swings. The 2014 Chianti Classico is rich and juicy, with notes of ripe red fruit, herbal tones, & well-integrated oak. Great with pizza!
Not available in New York. Check stock in San Francisco