Founded in 2010 by Rajat Parr, this small production, California based winery highlights the connection between man, earth, and the vine. Fruit for their entry-level Chardonnay comes from vineyards in Sta. Rita Hills, Santa Maria, and Santa Ynez, with a median vine age of 30+ years. Food-friendly, easy-drinking, and a steal for the price - everything you want for Thanksgiving!
Not available in New York. Check stock in San Francisco