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Pierre Cotton Beaujolais 2016

Former motorcycle mechanic turned vigneron, Pierre Cotton’s holdings now cover 5 hectares across some of Beaujolais’ most prestigious growing sites. Fruit for his ‘Beaujolais’ cuvée comes from thirty year old vines from an array of soils, including granite, schist, and limestone. Juicy and textured, with notes of earthy spice. Organically grown, vinified semi-carbonically, and produced sans soufre. Only 4K bottles produced annually.
$29750ml
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Gamay

The purplish grapey red of Beaujolais lately taken more seriously as a wine that punches above its weight. Pert forthrightly fruity and yet in certain villages imbued with a stony mineral core.
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Burgundy, France

The most revered, fetishized wine region on earth and the spiritual home of Chardonnay and Pinot Noir. Reaching from Chablis down to Beaujolais, it sits on a limestone outcropping in central France.