Domaine Jamet Cote-Rotie 'Cote-Brune' 2014

750ml

Located four short kilometers from the village of Ampuis, Domaine Jamet sits on the esteemed ‘Le Vallin’ plateau, producing deep, succulent Syrah under the family name since 1976. Jean-Paul Jamet is a big supporter of traditional techniques, including partial whole-cluster fermentation, vinification in stainless steel, and aging in large oak casks. The 2014 ‘Cote-Brune’ is smoky and red-fruited, with delicate floral nuances and tight, crunchy structure. Fruit comes from a small .55 hectare plot, purchased in 1948. 18-21 day vinification, pumpovers, and aged or 22 months in large oak casks; unfined and unfiltered.


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