Mee Godard Morgon 'Passerelle 577' 2014
Former culinary student turned winemaker, Mee Godard has sat under the teachings of some of Burgundy’s best, including the famed Comtes Lafon of Burgundy. Fruit for Passarelle comes from a small 5 hectare plot in Morgon, farmed biodynamically and harvested by hand. Juicy, fruit-forward, and solid aging potential. Lay down for a few years.