Hailing from one of Chablis’ greatest 1er Crus, ‘Montmains,’ Moreau-Naudet farms their two hectares of clay-limestone soils within this precious lieu-dit as meticulously as possible. The wine is typical of Chablis, full of cool stone fruit flavors, seashells, and white flower aromatics. Precise, zippy acidity and serious age-worthy potential.
Not available in New York. Check stock in San Francisco