Hiyu Proprietary Red 'Arco Iris' Columbia Gorge 2015
Oregon Pinot Noir with a flare; 15% Pinot Gris gives complexity and texture to the wine. Fruit comes from Hood River, farmed organically and biodynamically. Whole cluster fermentation and 30-50 day maceration gives depth and structure, giving way to juicy red fruit palate full of earthy undertones. Perfect for Oregon wine lovers looking for something new.