Costa Graia Piglio 'San Giovanni' 2013
This unique, Cesanese-based wine from Lazio’s Costa Graia ferments for approximately 12 days, followed by 16 months of aging in large French barriques. Bright, fun, and unique; not your average Italian wine. Perfect for Italian wine lovers looking to shake their game up.
The most fascinatingly diverse wine nation on earth, with more indigenous grape varieties than can be counted and a productivity rivaled only by France, with which it is perpetually neck-and-neck.