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Colombera & Garella Bramaterra 'Cascina Cottignano' 2013

This unique Piemontese blend of Nebbiolo, Croatina, and Vespolina, comes from vineyards in the northerly region of Bramaterra, from red-brown sandy, volcanic soils. Grapes are handpicked and fermented in concrete, creating this snappy, medium-bodied red wine. Perfect for pizza night or pasta with red sauce.
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This tartly tannic, headily fragrant, beguilingly complex king of Italian red grapes is brimming with bright fruit and earthy funk -- in versions ranging from explosive (Barolo) to ethereal (Valtellina).
More wines with this grape

Piedmont, Italy

Northwest Italian region (Capital: Turin) that produces more truly great wines – and has more wine appellations – than any other. Barolo is the most famous of Piedmont’s many Nebbiolo-based wines.