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G Rinaldi Barolo 'Tre Tine' 2012

Potent aromas of roses, red berries, and spice dominate the nose of this cuvée from Piedmont legend Giuseppe Rinaldi. On the palate, spicy red fruit and earthy, floral notes dominate, rounded out with gritty, integrated tannins and bright acidity. The wine’s name comes from the three vineyards used to create this particular blend, located in La Morra and Monforte d’Alba.
$199750ml
1
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Nebbiolo

This tartly tannic, headily fragrant, beguilingly complex king of Italian red grapes is brimming with bright fruit and earthy funk -- in versions ranging from explosive (Barolo) to ethereal (Valtellina).
More wines with this grape

Piedmont, Italy

Northwest Italian region (Capital: Turin) that produces more truly great wines – and has more wine appellations – than any other. Barolo is the most famous of Piedmont’s many Nebbiolo-based wines.